In recent
posts, I’ve offered kudos to urban diners around the Puget Sound, throughout
New England, and even in Suisun City. I
might have given the impression that the North Bay is bereft of good urban diners. That would have been a false impression. Today, I’ll offer thoughts on some of my more
local favorites. And if any of you have
favorite urban diners in the North Bay that I haven’t mentioned, please share.
As I’ve
noted before, I restrict myself to urban diners, diners that are in walkable locations
and aren’t surrounded by parking lots. I
love the funky setting and ambiance of the Fremont Diner in Sonoma, but it’s
the antithesis of urban, so doesn’t make my list. Also, chains need not apply. A diner has to have a local, not corporate,
feel.
Hallie’s
Diner, Petaluma – Hallie’s is the gold standard, at least in Petaluma. Located on Keokuk, a block from downtown,
Hallie’s continuing popularity is attested to by the crowds of folks standing
on the sidewalk awaiting tables on virtually every Saturday and Sunday morning.
And the food
mostly justifies the wait. I’ve had a
few meals that wouldn’t have been better than 6s or 7s, but many more that were
9 or above. I like the potato pancakes
so well that I must convince myself to try something else when I’m there for
breakfast.
Hallie’s menu
also contains an adventurous side. A
diner that offers fried plantains is pushing the envelope in a good way.
Butter
Cream Bakery and Diner, Napa – While covering a family obligation, I often
have free mornings in Napa. I’ve been
seeking a local diner in which to enjoy a leisurely breakfast during those
mornings. After a recent visit, I think
I’ve found one.
It was the
people who first struck me at the Butter Cream Bakery and Diner on Jefferson
Street in Napa. I took a place at the
counter next to a father and son. Their
breakfast dishes had been cleared away, but apparently there was still time
before the start of the son’s school day.
So the two were playing Uno. The
waitstaff seemed fine with that use of their counter. And the card play was good parenting
time. The father was winning most of the
games, but was consistently encouraging about his son’s strategic decisions. It was fun to observe. Any diner that facilitates good parenting is
worth frequenting.
In the other
direction was a pair of Napa old-timers, catching up on old friends and
acquaintances, both living and dead. It
was another example of the positive interactions that a good diner can support.
Unfortunately,
my breakfast didn’t quite measure up to the level of the camaraderie among the
patrons. The potato cakes were
interesting and enjoyable, but the omelet, despite good ingredients, seemed flat,
both literally and figuratively. Plus
the biscuits lacked the flakiness that I’d prefer.
But the
Butter Cream environment was easily enough for me to return again, looking for menu
items that might be more to my liking.
Dierk’s Parkside
Café, Santa Rosa - On a recent Friday morning, Dierk’s Parkside Café on
Santa Rosa Boulevard in south Santa Rosa was bustling. Unlike Butter Cream where the patrons seemed
to be enjoying a slow-paced morning, the Parkside patrons seemed more likely to
be grabbing a bite before heading onto their offices or jobsites. But the fact that they choose to eat their
breakfast at a diner and not a take-out window was still a good thing and spoke
well of the Parkside Café.
The diner
was nicely appointed. It’s been a while
since I’ve seen a moderately-priced urban diner with a granite counter.
And the menu
was interesting. I went with the smoked
salmon hash, a choice that the waitress praised. Although I found the hash both hearty and
nice-presented, it lacked the flavor which I’d expected. Nonetheless, the evidence of a diner full of
busy people in the middle of a Friday morning was sufficient reason to try the
Parkside again.
If you have
any urban diners in the North Bay to recommend, please let me know. I’ll be happy to expand the options listed
above.
As always,
your questions or comments will be appreciated.
Please comment below or email me.
And thanks for reading. - Dave Alden (davealden53@comcast.net)
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